There’s something about a warm bowl of lentil soup that just feels like a hug from the inside out. It’s hearty, full of fiber, packed with nourishing ingredients, and honestly, just makes you feel good. But here’s the secret ingredient that takes it to the next level: Simply Gourmet’s premium olive oil. This smooth, rich oil enhances every bite with a depth of flavor that transforms simple ingredients into something truly special.
This crockpot lentil soup is hands-off, perfect for meal prep, and loaded with protein, fiber, and vitamins. It’s naturally vegetarian (and easily made vegan) while still being incredibly satisfying. Let’s get cooking!
Why You’ll Love This Lentil Soup
✔ Made in the crockpot: Set it and forget it!
✔ Healthy and nourishing: Packed with veggies, plant-based protein, and anti-inflammatory ingredients.
✔ Flavorful and comforting: Thanks to Simply Gourmet olive oil, fresh garlic, and warm spices.
✔ Meal prep friendly: Freezes beautifully for easy, grab-and-go meals.
✔ Customizable: Swap veggies, add greens, or blend it smooth—make it yours!
Ingredients You’ll Need
This soup is made with simple, wholesome ingredients that come together in the most delicious way. Here’s what you need:
The Base:
- 2 tablespoons Simply Gourmet Olive Oil – Adds richness and enhances the depth of flavors.
- 1 large yellow onion, diced – The foundation of all great soups.
- 3 medium carrots, diced – Provides natural sweetness and texture.
- 3 celery stalks, diced – Adds a nice crunch and flavor.
- 4 cloves garlic, minced – Because all good soups need garlic!
The Hearty Additions:
- 1 1/2 cups dry green or brown lentils, rinsed – These hold their shape beautifully and add a ton of plant-based protein.
- 1 can (14.5 oz) diced tomatoes – Provides a slight acidity that balances the flavors.
- 6 cups vegetable broth – Keeps things light and vegetarian.
The Flavor Boosters:
- 1 teaspoon ground cumin – Warm, earthy spice that adds depth.
- 1 teaspoon turmeric – Anti-inflammatory and slightly peppery.
- 1 teaspoon smoked paprika – A touch of smokiness for extra complexity.
- 1 bay leaf – Infuses the broth with a subtle herbal note.
- 1 teaspoon salt – Enhances the flavors.
- 1/2 teaspoon black pepper – Just the right amount of kick.
The Finishing Touches:
- 2 cups fresh spinach or kale, chopped – Added at the end for a nutrient boost.
- 1 tablespoon fresh lemon juice – Brightens everything up.
- 1 tablespoon Simply Gourmet Olive Oil – Drizzled on top for the ultimate finishing touch.
How to Make This Cozy Lentil Soup
This recipe couldn’t be easier—just toss everything in the slow cooker and let time do the work.
Step 1: Sauté for Extra Flavor (Optional but Recommended!)
If you have an extra five minutes, start by heating Simply Gourmet olive oil in a skillet over medium heat. Add the onions, carrots, and celery, cooking until softened. Stir in the garlic and spices and let everything get nice and fragrant. This step isn’t necessary, but it deepens the flavors beautifully.
Step 2: Add Everything to the Crockpot
Transfer the sautéed veggies to the crockpot. Add lentils, diced tomatoes, vegetable broth, bay leaf, salt, and pepper. Give it a stir, cover, and set to cook on low for 6-8 hours or high for 3-4 hours until the lentils are tender.
Step 3: Stir in the Greens and Lemon
Once the soup is done cooking, stir in fresh spinach or kale until wilted. Squeeze in fresh lemon juice to brighten up the flavors.
Step 4: The Final Olive Oil Drizzle
Ladle into bowls and finish with a generous drizzle of Simply Gourmet olive oil. This final touch adds a silky richness that ties everything together.
How to Store and Reheat
This soup is a meal prep dream! Here’s how to store it:
- Fridge: Keep in an airtight container for up to 5 days.
- Freezer: Store in freezer-safe containers for up to 3 months.
- To reheat: Warm in a pot over medium heat or microwave until heated through. Add a splash of broth if it thickens up too much.
Ways to Customize Your Lentil Soup
Want to switch things up? Here are some fun variations:
✔ Make it spicy: Add red pepper flakes or a diced jalapeño for extra heat.
✔ Blend it up: Use an immersion blender to make it creamy and smooth.
✔ Add protein: Stir in shredded chicken or cooked quinoa for extra heartiness.
✔ Use different greens: Try Swiss chard, collard greens, or even zucchini noodles.
✔ Coconut twist: Add a splash of coconut milk for a creamy, slightly sweet variation.
Pairing Ideas
A bowl of this soup is a meal on its own, but if you want to make it extra special, try pairing it with:
- A crusty baguette – For dunking, of course.
- A simple green salad – Tossed with, you guessed it, Simply Gourmet olive oil!
- A side of roasted veggies – Brussels sprouts or sweet potatoes work beautifully.
Why Simply Gourmet Olive Oil Makes a Difference
Not all olive oils are created equal. Simply Gourmet’s olive oil is cold-pressed, high-quality, and bursting with flavor. It enhances the natural richness of this soup, making it taste like something you’d get at a cozy little café. Whether you’re using it to sauté, finish, or drizzle, it’s a game-changer in the kitchen.
Ready to Make This Cozy Soup?
Grab your crockpot, your best bottle of Simply Gourmet olive oil, and let’s get cooking! This easy, nourishing lentil soup is guaranteed to warm you up, fill you up, and make you feel amazing. Whether you’re meal prepping for the week or just craving something cozy, this one’s a keeper. Enjoy!
Did you make this soup? Share your creations with us on social media using #SimplyGourmetEats—we’d love to see your bowls of cozy goodness!
Ready to Make This Cozy Soup?
Grab your crockpot, your best bottle of Simply Gourmet olive oil, and let’s get cooking! This easy, nourishing lentil soup is guaranteed to warm you up, fill you up, and make you feel amazing. Whether you’re meal prepping for the week or just craving something cozy, this one’s a keeper. Enjoy!
